Concepedia
Journal of Functional Foods · 2015 · 57 citations · 45 references
Open access
45
A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding
Mark A. Bradford · Analytical Biochemistry · 1976 · 225.3K citations
Protein Chemistry, Biochemistry, Protein Folding +13
A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
Marion M. Bradford · Analytical Biochemistry · 1976 · 209.3K citations
Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction
Hiroshi Ohkawa, Nobuko Ohishi, Kunio Yagi · Analytical Biochemistry · 1979 · 28.6K citations
Lipid Analysis, Biochemistry, Lipid Peroxidation +10
Tissue sulfhydryl groups
George L. Ellman · Archives of Biochemistry and Biophysics · 1959 · 25.9K citations
Biochemistry, Glycobiology, Tissue Physiology +3
The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay
Iris F. F. Benzie, JJ Strain · Analytical Biochemistry · 1996 · 21.9K citations
Biochemistry, Frap Assay, Ferric Reducing Ability +6