Concepedia

Juice by-products as a source of dietary fibre and antioxidants and their effect on hepatic steatosis

Diana M. Amaya-Cruz, Sarahi Rodríguez‐González, Iza F. Pérez‐Ramírez, Guadalupe Lóarca-Piña, Silvia L. Amaya‐Llano, Marco A. Gallegos‐Corona, Rosalía Reynoso‐Camacho

Journal of Functional Foods · 2015 · 109 citations · 44 references

DOIFull text

Open access

Concepts

References

44

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

THE USE OF THE STABLE FREE RADICAL DIPHENYLPICRYLHYDRAZYL (DPPH) FOR ESTIMATING ANTIOXIDANT ACTIVITY

Philip Molyneux · Songklanakarin Journal of Science and Technology (SJST) · 2004 · 2.8K citations

, , +13

Predicting the Activity of Phenolic Antioxidants:  Theoretical Method, Analysis of Substituent Effects, and Application to Major Families of Antioxidants

James S. Wright, Erin R. Johnson, Gino A. DiLabio · Journal of the American Chemical Society · 2001 · 1.6K citations

, , +15

Fish industry waste: treatments, environmental impacts, current and potential uses

Ioannis S. Arvanitoyannis, Aikaterini Kassaveti · International Journal of Food Science & Technology · 2008 · 616 citations

, , +15

Advanced nutrition and human metabolism

Francis Vella · Biochemical Education · 1992 · 589 citations

, , +14