Sarahi Rodríguez‐González

Statistics

Publications

Citations

298

H-Index

Active since

2014

Affiliations

Universidad Nacional Autónoma de México(Current)

Autonomous University of Queretaro

Sarahi Rodríguez‐González is an author at Universidad Nacional Autónoma de México specializing in agriculture, food chemistry, and nutritional sciences.

ORCID

Publications per year

2014–2022

Publications

Juice by-products as a source of dietary fibre and antioxidants and their effect on hepatic steatosis

Diana M. Amaya-Cruz, Sarahi Rodríguez‐González, Iza F. Pérez‐Ramírez et al. · Journal of Functional Foods · 2015 · 109 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

Extraction and Characterization of Mucilage From Wild Species of <scp><i>O</i></scp><i>puntia</i>

Sarahi Rodríguez‐González, Héctor Eduardo Martínez‐Flores, C. K. Chávez-Moreno et al. · Journal of Food Process Engineering · 2014 · 90 citations

Agriculture, Food Science, Plant Sciences +11

Mechanisms related to the anti-diabetic properties of mango (Mangifera indica L.) juice by-product

Sarahi Rodríguez‐González, Itzel Mireya Gutiérrez-Ruíz, Iza F. Pérez‐Ramírez et al. · Journal of Functional Foods · 2017 · 35 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Polyphenol-rich peach (Prunus persica L.) by-product exerts a greater beneficial effect than dietary fiber-rich by-product on insulin resistance and hepatic steatosis in obese rats

Sarahi Rodríguez‐González, Iza F. Pérez‐Ramírez, Diana M. Amaya-Cruz et al. · Journal of Functional Foods · 2018 · 31 citations · Full text

Agriculture, Food Science, Nutritional Sciences +6

Chitosan Nanoparticles Containing Lipoic Acid with Antioxidant Properties as a Potential Nutritional Supplement

Katrin Quester, Sarahi Rodríguez‐González, Laura González‐Dávalos et al. · Animals · 2022 · 17 citations · Full text

Pharmacy, Nutrition, Nutritional Sciences +17

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