Concepedia

Encapsulation of Lactiplantibacillus plantarum in W/O/W emulsion stabilized with whey protein isolate and konjac glucomannan complex

Jiahui Guo, Cong Xu, XinYu Neng, Jiamin Zhang, Xuefei Wu, Xuan Liu, Yongchen Liu, Zhongmei Tan, Zhanmei Jiang, Juncai Hou

Carbohydrate Polymers · 2025 · 14 citations · 53 references

DOI

Concepts

References

53

Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome

Benoît Chassaing, Omry Koren, Julia K. Goodrich et al. · Nature · 2015 · 2K citations

, , +16

Biopolymer-based particles as stabilizing agents for emulsions and foams

Eric Dickinson · Food Hydrocolloids · 2016 · 446 citations

, , +12

Progress in natural emulsifiers for utilization in food emulsions

Bengü Öztürk, David Julian McClements · Current Opinion in Food Science · 2015 · 444 citations

, , +13

In Vitro Antibacterial Activity of Unconjugated and Conjugated Bile Salts on Staphylococcus aureus

Thippeswamy H. Sannasiddappa, Peter A. Lund, Simon R. Clarke · Frontiers in Microbiology · 2017 · 191 citations · Full text

, , +11

Enhanced viability of probiotics (Pediococcus pentosaceus Li05) by encapsulation in microgels doped with inorganic nanoparticles

Mingfei Yao, Bo Li, Haowei Ye et al. · Food Hydrocolloids · 2018 · 145 citations

, , +14