Concepedia
Statistics
Publications
7
Citations
135
H-Index
Active since
2015
Affiliations
Northeast Agricultural University(Current)
Guiyang University
Juncai Hou is an author at Northeast Agricultural University specializing in food science, agriculture, and whey proteins.
Publications per year
2015–2025
Classification of ripening stages of bananas based on support vector machine
Juncai Hou, Yaohua Hu, Lixia Hou et al. · International journal of agricultural and biological engineering · 2015 · 32 citations · Full text
Computing, Computer Science, Horticultural Sciences +17
Influence of Ultrasonic Power and Ultrasonic Time on the Physicochemical and Functional Properties of Whey Protein Isolate
Kun Yao, Yu Ze Xia, Hao Gao et al. · International Journal of Food Engineering · 2019 · 24 citations
Agriculture, Biochemistry, Food Science +17
Study on encapsulation of Lactobacillus plantarum 23-1 in W/O/W emulsion stabilized by pectin and zein particle complex
Cong Xu, Jiahui Guo, Baoyue Chang et al. · International Journal of Biological Macromolecules · 2024 · 21 citations
Agriculture, Food Science, Microbiology +15
Seven sour substances enhancing characteristics and stability of whey protein isolate emulsion and its heat-induced emulsion gel under the non-acid condition
Handa Cui, Zhishen Mu, Heyang Xu et al. · Food Research International · 2024 · 17 citations
Agriculture, Dairy Science, Food Science +17
Air-water interfacial adsorption mechanism of whey protein/β-glucan complexes induced by phase behavior: Development of an emerging foaming agent
Jialun Hu, Heyang Xu, Zhanmei Jiang et al. · Food Hydrocolloids · 2025 · 15 citations
Agriculture, Food Science, Materials Science +17
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