International Journal of Food Engineering

The Potential Use of Polymer-Clay Nanocomposites in Food Packaging

Sudip Ray, Siew Young Quek, Allan J. Easteal et al. · 2006 · 178 citations

Natural Sciences, Materials Engineering, Materials Science +17

Effect of Moisture Content on the Physical Properties of Fibered Flaxseed

Bo Wang, Dong Li, Lijun Wang et al. · 2007 · 151 citations

Natural Sciences, Food Science, Materials Engineering +15

Optimization of Supercritical Carbon Dioxide Extraction of Flaxseed Oil Using Response Surface Methodology

Shun-shan Jiao, Dong Li, Zhigang Huang et al. · 2008 · 131 citations

Engineering, Chemical Engineering, Food Analysis +13

Response Surface Methodology for Studying the Effects of Feed Moisture and Ingredient Variations on the Chemical Composition and Appearance of Extruded Sorghum-Groundnut-Cowpea Blends

Emmanuel Kwasi Asare, Samuel Sefa‐Dedeh, Emmanuel Ohene Afoakwa et al. · 2010 · 125 citations

Agriculture, Crop Sciences, Food Science +17

Environomical Analysis and Mathematical Modelling for Tomato Flakes Drying in a Modified Greenhouse Dryer under Active Mode

Om Prakash, Anil Kumar · 2014 · 118 citations

Engineering, Agricultural Engineering, Environmental Engineering +17