Food Hydrocolloids · 2016 · 446 citations · 149 references
EngineeringMaterials EngineeringMaterials ScienceBiomaterialsColloid SciencePolymer ChemistryColloid StabilityColloidal StabilityEmulsion FormationEmulsion FormulationFoam RheologyGelsEmulsion Destabilization MechanismsEmulsionsStabilization Of Emulsions
149
The role of particles in stabilising foams and emulsions
Timothy N. Hunter, R.J. Pugh, George V. Franks et al. · Advances in Colloid and Interface Science · 2007 · 1K citations