Improving the storage quality and antioxidant capacity of postharvest winter jujube by laser microporous modified atmosphere packaging

Reactive Oxygen Species, Oxidative Damage, and Antioxidative Defense Mechanism in Plants under Stressful Conditions

Pallavi Sharma, Ambuj Bhushan Jha, R. S. Dubey et al. · Journal of Botany · 2012 · 5.4K citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Development of user-friendly software for design of modified atmosphere packaging for fresh and fresh-cut produce

Pramod V. Mahajan, F.A.R. Oliveira, Julio Montañez et al. · Innovative Food Science & Emerging Technologies · 2006 · 167 citations

Agriculture, Design, Food Science +16

Exogenous application of melatonin maintains storage quality of jujubes by enhancing anti-oxidative ability and suppressing the activity of cell wall-degrading enzymes

Qi Tang, Canying Li, Yonghong Ge et al. · LWT · 2020 · 139 citations

Agriculture, Biochemistry, Metabolism +15

LF-NMR online detection of water dynamics in apple cubes during microwave vacuum drying

Linlin Li, Min Zhang, Bhesh Bhandari et al. · Drying Technology · 2018 · 134 citations

Agriculture, Biophysics, Food Science +17

Physico‐chemical, nutritional, and volatile composition and sensory profile of Spanish jujube (<i>Ziziphus jujuba</i> Mill.) fruits

Francisca Hernández, Luis Noguera‐Artiaga, Francisco Burló et al. · Journal of the Science of Food and Agriculture · 2015 · 122 citations

Agriculture, Food Science, Nutritional Sciences +17