Xiaobao Nie

Mechanisms underlying the deterioration of fish quality after harvest and methods of preservation

Xiaobao Nie, Ruichang Zhang, Lilin Cheng et al. · Food Control · 2022 · 110 citations

Agriculture, Fisheries, Food Science +12

The combined use of the antagonistic yeast Hanseniaspora uvarum with β-aminobutyric acid for the management of postharvest diseases of kiwifruit

Lilin Cheng, Xiaobao Nie, Changxing Jiang et al. · Biological Control · 2019 · 52 citations

Life Sciences, Horticultural Sciences, Microbiology +16

Combining the biocontrol yeast Pichia kluyveri with UV-C treatment to control postharvest decay of king oyster mushrooms (Pleurotus eryngii) caused by Lactococcus lactis subsp. lactis

Xiaobao Nie, Ruichang Zhang, Lilin Cheng et al. · Biological Control · 2020 · 23 citations

Agriculture, Food Science, Microbiology +16

Improving the storage quality and antioxidant capacity of postharvest winter jujube by laser microporous modified atmosphere packaging

Zhijie Zuo, Peihong Jiang, Dongjie Chen et al. · Scientia Horticulturae · 2024 · 21 citations

Agriculture, Food Science, Horticultural Sciences +16

Physiological responses and quality assessment of turbot (Scophthalmus maximus) during waterless preservation and transportation: Implications for survival and biochemical indicators

Xiaobao Nie, Yue Chen, Zhaohui Xu et al. · Aquaculture · 2023 · 16 citations

Life Sciences, Marine Biology, Physiology +12