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Multi-strategy dynamic cross-linking to prepare EGCG-loaded multifunctional Pickering emulsion/α-cyclodextrin/konjac glucomannan composite films for ultra-durable preservation of perishable fruits

Food ChemistryMaterials ScienceBiomanufacturingPerishable FruitsEngineeringEdible FilmCyclodextrin ProductionPolymer ScienceMulti-strategy Dynamic Cross-linkingUltra-durable PreservationFood EngineeringHealth Sciences