Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review

Inès Tarchi, Sofiane Boudalia, Fatih Özoğul, José S. Câmara, Zuhaib F. Bhat, Abdo Hassoun, Rosa Perestrelo, ‪Mohamed Bouaziz, Siti Nurmilah, Yana Cahyana,

Food Bioscience · 2024 · 31 citations · 71 references

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