Liliana Londoño‐Hernández

Food Waste and Byproducts: An Opportunity to Minimize Malnutrition and Hunger in Developing Countries

Cristián Torres‐León, Nathiely Ramírez‐Guzmán, Liliana Londoño‐Hernández et al. · Frontiers in Sustainable Food Systems · 2018 · 377 citations · Full text

Agriculture, Biotechnology, Food Science +17

Fungal detoxification of coffee pulp by solid-state fermentation

Liliana Londoño‐Hernández, Héctor A. Ruíz, T. Cristina Ramírez et al. · Biocatalysis and Agricultural Biotechnology · 2019 · 59 citations

Life Sciences, Biochemistry, Microbiology +16

Recent advances on the microbiological and enzymatic processing for conversion of food wastes to valuable bioproducts

Cristián Torres‐León, Mónica L. Chávez‐González, Ayerim Hernández‐Almanza et al. · Current Opinion in Food Science · 2020 · 57 citations

Life Sciences, Biotechnology, Food Science +17

Bioprocessing of pineapple waste biomass for sustainable production of bioactive compounds with high antioxidant activity

Anna María Polanía, Cristina Ramírez‐Toro, Liliana Londoño‐Hernández et al. · Journal of Food Measurement & Characterization · 2022 · 37 citations · Full text

Agriculture, Biochemistry, Biotechnology +13

Valorization of pineapple waste as novel source of nutraceuticals and biofunctional compounds

Anna María Polanía, Liliana Londoño‐Hernández, Cristina Ramírez et al. · Biomass Conversion and Biorefinery · 2022 · 35 citations

Agriculture, Food Science, Nutritional Sciences +9