Enhancing encapsulation of curcumin by pH-driven and sodium alginate blending with ovalbumin as a carrier

Hanyu Li, Minghui Zhao, Sijie Zhou, Huajiang Zhang, Jing Wang, Ning Xia, Yujia Liu, Shihui Hua, Guixin Tan

Food Hydrocolloids · 2023 · 59 citations · 62 references

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