Exploring the potential of 1,8-cineole from cardamom oil against food-borne pathogens: Antibacterial mechanisms and its application in meat preservation - Concepedia

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Exploring the potential of 1,8-cineole from cardamom oil against food-borne pathogens: Antibacterial mechanisms and its application in meat preservation

28

Citations

48

References

2023

Year

Mabrouk Sobhy, Sameh S. Ali, Haiying Cui, Lin Lin, Shimaa El-Sapagh

Microbial Pathogenesis

Meat PreservationFood-borne PathogensMedicineFoodborne PathogensCardamom OilAntibacterial AgentMicrobiologyAntimicrobial CompoundPharmacologyAntimicrobial ResistanceFood Safety

References

	Year	Citations

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