Based on HS-SPME-GC-MS combined with GC-O-MS to analyze the changes of aroma compounds in the aging process of Citri Reticulatae Pericarpium - Concepedia

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Based on HS-SPME-GC-MS combined with GC-O-MS to analyze the changes of aroma compounds in the aging process of Citri Reticulatae Pericarpium

42

Citations

33

References

2023

Year

Kexin Jiang, Kunli Xu, Jiao Wang, Fanyu Meng, Bei Wang

Food Bioscience

Citri Reticulatae PericarpiumBotanyFlavoromicsAroma CompoundsChemical CompositionPhytochemistryPhytochemical

References

	Year	Citations

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