Kunli Xu

A novel electronic nose for the detection and classification of pesticide residue on apples

Yong Tang, Kunli Xu, Bo Zhao et al. · RSC Advances · 2021 · 51 citations · Full text

Based on HS-SPME-GC-MS combined with GC-O-MS to analyze the changes of aroma compounds in the aging process of Citri Reticulatae Pericarpium

Kexin Jiang, Kunli Xu, Jiao Wang et al. · Food Bioscience · 2023 · 42 citations

Citri Reticulatae Pericarpium, Botany, Flavoromics +4

Study on ultrasound-assisted extraction of cold brew coffee using physicochemical, flavor, and sensory evaluation

Aolin Yang, Zheting Zhang, Kexin Jiang et al. · Food Bioscience · 2024 · 18 citations

Evaluation of the freshness of rainbow trout (<i>Oncorhynchus mykiss</i>) fillets by the NIR, E-nose and SPME-GC-MS

Kunli Xu, Yuwen Yi, Jing Deng et al. · RSC Advances · 2022 · 17 citations · Full text

Elucidating the effect of different processing methods on the sensory quality of chestnuts based on multi-scale molecular sensory science

Kunli Xu, Zheting Zhang, Kexin Jiang et al. · Food Chemistry · 2023 · 16 citations

Food Chemistry, Biochemistry, Food Analysis +8