Environmental impacts along the value chain from the consumption of ultra-processed foods - Concepedia

Concepedia

Publication | Open Access

Environmental impacts along the value chain from the consumption of ultra-processed foods

DOI Full Paper Access

59

Citations

32

References

2022

Year

Emmanuelle Kesse‐Guyot, Benjamin Allès, Joséphine Brunin, Hélène Fouillet, Alison Dussiot, Florine Berthy, Elie Perraud, Serge Herçberg, Chantal Julia, François Mariotti,

Nature Sustainability

Food SustainabilityEnvironmental ImpactsFood ConsumptionSustainable Food SystemFood SystemsAgricultural EconomicsUltra-processed FoodsLow-carbon Dietary ChoiceEnvironmental EconomicsFood IndustryPublic HealthFood QualityFood PolicyValue Chain

References

	Year	Citations

Page 1

Page 1