Agrifood Value Chains

Agrifood Value Chains is a systemic network that encompasses the full range of actors, activities, and relationships involved in the production, transformation, distribution, and consumption of agricultural and food products, distinguished by its focus on value addition, coordination mechanisms, and governance structures across successive stages from farm to final consumer.

1.7K

Publications

83.8K

Citations

4.4K

Authors

1.5K

Institutions

Publications per year

2017–2026

857

Authors

4.4K

  1. TR
    Thomas Reardon

    Michigan State University, United States

    17 publications · 2.3K citations

    15

    h-index

  2. JS
    Johan Swinnen

    KU Leuven, Belgium

    15 publications · 2K citations

    14

    h-index

  3. BM
    Bart Minten

    KU Leuven, Belgium

    13 publications · 629 citations

    12

    h-index

  4. KM
    Karl M. Rich

    International Livestock Research Institute, Kenya

    12 publications · 788 citations

    11

    h-index

  5. JB
    Jos Bijman

    Wageningen University & Research, Netherlands

    11 publications · 399 citations

    10

    h-index

1–5 of 4.4K

Venues

  1. Sustainability

    67 publications · 3K citations

    31

    h-index

  2. Journal of Cleaner Production

    46 publications · 3.5K citations

    31

    h-index

  3. Journal of Rural Studies

    30 publications · 2.4K citations

    25

    h-index

  4. Food Policy

    32 publications · 2.9K citations

    24

    h-index

  5. AgEcon Search (University of Minnesota, USA)

    Repository · 53 publications · 1.8K citations

    22

    h-index

1–5