Equity In Value Chains

Equity in Value Chains is a normative framework within agrifood systems analysis that establishes the principles and mechanisms for fair distribution of benefits, decision-making power, and risks among all participating actors, particularly emphasizing the inclusion and empowerment of marginalized or disadvantaged stakeholders.

18

Publications

973

Citations

53

Authors

30

Institutions

Publications per year

2017–2026

9

Authors

53

  1. SH
    Shi-You He

    South China University of Technology, China

    1 publications · 33 citations

    1

    h-index

  2. LA
    Louise Abayomi

    University of Greenwich, United Kingdom

    1 publications · 25 citations

    1

    h-index

  3. RL
    Richard Lamboll

    University of Greenwich, United Kingdom

    1 publications · 25 citations

    1

    h-index

  4. JH
    Jennifer Hodbod

    Michigan State University, United States

    1 publications · 16 citations

    1

    h-index

  5. AL
    Anna Laven

    University of Amsterdam, Netherlands

    1 publications · 97 citations

    1

    h-index

1–5 of 53

Venues

  1. 2

    h-index

  2. Agricultural Economics

    2 publications · 409 citations

    2

    h-index

  3. IFPRI E-brary (International Food Policy Research Institute)

    Repository · 1 publications · 13 citations

    1

    h-index

  4. Expert Systems with Applications

    1 publications · 19 citations

    1

    h-index

  5. 4OR

    1 publications · 33 citations

    1

    h-index

1–5