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Polyphenol-enriched extract from pearl millet (Pennisetum glaucum) inhibits key enzymes involved in post prandial hyper glycemia (α-amylase, α-glucosidase) and regulates hepatic glucose uptake

Polyphenol-enriched ExtractBiochemistryPearl MilletMedicinePhysiologyGlycobiologyKey EnzymesPhytochemicalMetabolismPharmacologyPolyphenolicsOxidative Stress