Concepedia

Production and evaluation of Physicochemical, Mechanical and Antimicrobial Properties of Chia (Salvia hispanica L.) mucilage-gelatin based Edible Films Incorporated with Chitosan Nanoparticles

Elnaz Khodaman, Hassan Barzegar, Akbar Jokar, Hossein Jooyandeh

Journal of Food Measurement & Characterization · 2022 · 46 citations · 40 references

DOI

Concepts

References

40

An Essential Role of the Mitochondrial Electron Transport Chain in Cell Proliferation Is to Enable Aspartate Synthesis

Kıvanç Birsoy, Walter W. Chen, Elizaveta Freinkman et al. · Cell · 2015 · 1.4K citations · Full text

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Edible films and coatings: Structures, active functions and trends in their use

Víctor Falguera, Juan Pablo Quintero-Cerón, Alberto Jiménez et al. · Trends in Food Science & Technology · 2011 · 920 citations · Full text

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Toxicity Mechanisms in Escherichia coli Vary for Silver Nanoparticles and Differ from Ionic Silver

Angela Ivask, Amro ElBadawy, Chitrada Kaweeteerawat et al. · ACS Nano · 2013 · 595 citations

, , +17

Physicochemical properties of gelatin/silver nanoparticle antimicrobial composite films

Paulraj Kanmani, Jong-Whan Rhim · Food Chemistry · 2013 · 394 citations

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Edible film production from chia seed mucilage: Effect of glycerol concentration on its physicochemical and mechanical properties

Melina Dick, Tânia Maria Haas Costa, Ahmed Gomaa et al. · Carbohydrate Polymers · 2015 · 303 citations

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