Concepedia
International Journal of Biological Macromolecules · 2021 · 82 citations · 34 references
Materials ScienceChemical EngineeringEdible FilmEngineeringEdible PackagingNatural PolymerPolymer ScienceBio-based MaterialMicro-encapsulationLactic AcidPolymer Chemistry
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Effect of starch type on the physico-chemical properties of edible films
Ewelina Basiak, A. Lenart, Frédéric Debeaufort · International Journal of Biological Macromolecules · 2017 · 385 citations
Food Chemistry, Materials Science, Chemical Engineering +10
Effect of plasma activated water on the postharvest quality of button mushrooms, Agaricus bisporus
Yingyin Xu, Ying Tian, Ruonan Ma et al. · Food Chemistry · 2015 · 382 citations
Agaricus Bisporus, Environmental Engineering, Food Mycology +5
Recent updates on the chemistry, bioactivities, mode of action, and industrial applications of plant essential oils
Zhi‐Jing Ni, Xin Wang, Yi Shen et al. · Trends in Food Science & Technology · 2021 · 284 citations
Food Chemistry, Chemical Engineering, Industrial Applications +8
Properties of film from cuttlefish (Sepia pharaonis) skin gelatin incorporated with cinnamon, clove and star anise extracts
Md. Sazedul Hoque, Soottawat Benjakul, Thummanoon Prodpran · Food Hydrocolloids · 2010 · 276 citations
Star Anise Extracts, Edible Film, Skin Gelatin +3
Physicochemical characterization of starch based films
María Alejandra Bertuzzi, Margarita Armada, J.C. Gottifredi · Journal of Food Engineering · 2007 · 264 citations · Full text
Materials Science, Chemical Engineering, Physicochemical Characterization +5