Concepedia

Ewelina Basiak

EB

7

Publications

1.1K

Citations

7

H-Index

2014

Active since

Affiliations

Warsaw University of Life Sciences(Current)

Procédés Alimentaires et Microbiologiques

Université de Bourgogne

Université Bourgogne Franche-Comté

Leibniz Institute for Agricultural Engineering and Bioeconomy

Ewelina Basiak is an author at Warsaw University of Life Sciences specializing in materials science, engineering, and food engineering.

ORCID

Top concepts

Publications per year

2014–2019

7

Publications

7

Effect of starch type on the physico-chemical properties of edible films

Ewelina Basiak, A. Lenart, Frédéric Debeaufort · International Journal of Biological Macromolecules · 2017 · 385 citations

, , +10

How Glycerol and Water Contents Affect the Structural and Functional Properties of Starch-Based Edible Films

Ewelina Basiak, A. Lenart, Frédéric Debeaufort · Polymers · 2018 · 359 citations · Full text

, , +16

Characterisation of composite edible films based on wheat starch and whey-protein isolate

Ewelina Basiak, Sabina Galus, A. Lenart · International Journal of Food Science & Technology · 2014 · 90 citations

Effect of oil lamination between plasticized starch layers on film properties

Ewelina Basiak, Frédéric Debeaufort, A. Lenart · Food Chemistry · 2015 · 83 citations

, , +7

Effects of carbohydrate/protein ratio on the microstructure and the barrier and sorption properties of wheat starch–whey protein blend edible films

Ewelina Basiak, A. Lenart, Frédéric Debeaufort · Journal of the Science of Food and Agriculture · 2016 · 83 citations

Rows per page

1–5 of 7