Concepedia

Publication | Closed Access

Analysis of the content of mechanically separated poultry meat in sausage using computing microtomography

DOI

64

Citations

36

References

2021

Year

Andrey Nagdalian, Igor Rzhepakovsky, Shahida Anusha Siddiqui, Sergey Piskov, Natalya Oboturova, Lyudmila Timchenko, A.D. Lodygin, Salam A. Ibrahim
Journal of Food Composition and Analysis

References

YearCitations

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