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A simple equation for the description of solute release. III. Coupling of diffusion and relaxation

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Food Chemistry, Food Colloid, Biomanufacturing +12

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Food Chemistry, Agricultural Chemistry, Engineering +12

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Usha R. Pothakamury, Gustavo V. Barbosa‐Cánovas · Trends in Food Science & Technology · 1995 · 307 citations

Agricultural Economics, Food Engineering, Release Mechanism +2