Concepedia

Evaluation of the QuEChERS method for the determination of phenolic compounds in yellow (Brassica alba), brown (Brassica juncea), and black (Brassica nigra) mustard seeds

Antônio Eduardo Nicácio, Carina Alexandra Rodrigues, Jesuí Vergílio Visentainer, Liane Maldaner

Food Chemistry · 2020 · 39 citations · 22 references

DOI

Concepts

References

22

Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce

Michelangelo Anastassiades, Steven J. Lehotay, Darinka Štajnbaher et al. · Journal of AOAC International · 2003 · 5.5K citations

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Use of Buffering and Other Means to Improve Results of Problematic Pesticides in a Fast and Easy Method for Residue Analysis of Fruits and Vegetables

Steven J. Lehotay, Kateřina Maštovská, Alan R. Lightfield · Journal of AOAC International · 2005 · 620 citations

, , +11

Sinapic Acid and Its Derivatives: Natural Sources and Bioactivity

Neda Nićiforović, Helena Abramovič · Comprehensive Reviews in Food Science and Food Safety · 2013 · 498 citations

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Sinapic acid derivatives in defatted Oriental mustard (Brassica juncea L.) seed meal extracts using UHPLC-DAD-ESI-MS n and identification of compounds with antibacterial activity

Christina Engels, Andreas Schieber, Michael G. Gänzle · European Food Research and Technology · 2012 · 162 citations

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Chemical Composition and Fatty Acid Content of Some Spices and Herbs under Saudi Arabia Conditions

Fahad Mohammed Al-Jasass, M. S. Al-Jasser · The Scientific World JOURNAL · 2012 · 159 citations · Full text

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