Food & Function · 2020 · 51 citations · 58 references
Life SciencesBiochemistryFood ScienceFood ChemistryProtein BiochemistryProteomicsBioactive Food ComponentsEnzyme InhibitionProtein QualityProteins In FoodsProteolytic EnzymesProteolytic ProcessingAntioxidant PeptidesAntioxidant PropertiesEnzymatic Hydrolysis Of ProteinsFunctional Ingredient DevelopmentProtease InhibitionProtein Hydrolysate ProductionProteolysis ProductsProteolytic Activity
). To our knowledge, this is the first study evaluating the DPP-IV activity of Tenebrio molitor hydrolysates obtained from these commercial proteases. We conclude that Tenebrio molitor hydrolysates produced with food-grade proteases are a valuable source of active peptides that can be used as functional ingredients in food and nutraceutical preparations.
58
State-of-the-art on use of insects as animal feed
H.P.S. Makkar, Gilles Tran, Valérie Heuze et al. · Animal Feed Science and Technology · 2014 · 1.8K citations
Edible insects: future prospects for food and feed security
A. van Huis, Joost Van Itterbeeck, Harmke C. Klunder et al. · Socio-Environmental Systems Modeling · 2013 · 1.7K citations · Full text