Quantitative transfer and sanitizer inactivation of Salmonella during simulated commercial dicing and conveying of tomatoes

Recurrent multistate outbreak of <i>Salmonella</i> Newport associated with tomatoes from contaminated fields, 2005

Sharon K. Greene, Elizabeth R. Daly, Elizabeth A. Talbot et al. · Epidemiology and Infection · 2007 · 378 citations · Full text

Veterinary Medicine, Infectious Diseases, Microbiology +17

Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health

Craig W. Hedberg, Frederick J. Angulo, Karen E. White et al. · Epidemiology and Infection · 1999 · 211 citations · Full text

Veterinary Medicine, Infectious Diseases, Microbiology +17

A Multistate Outbreak of Salmonella enterica Serotype Baildon Associated with Domestic Raw Tomatoes

Kate Cummings, Elizabeth Barrett, Janet C. Mohle‐Boetani et al. · Emerging infectious diseases · 2001 · 180 citations · Full text

Veterinary Medicine, Food Science, Infectious Diseases +16

Efficacy of Sanitizers To Inactivate Escherichia coli O157:H7 on Fresh-Cut Carrot Shreds under Simulated Process Water Conditions

Rolando J. González, Yaguang Luo, Saúl Ruíz‐Cruz et al. · Journal of Food Protection · 2004 · 177 citations

Agriculture, Food Science, Microbiology +16

Survival and growth of Salmonella baildon in shredded lettuce and diced tomatoes, and effectiveness of chlorinated water as a sanitizer

W.R. Weissinger, Walairut Chantarapanont, Larry R. Beuchat · International Journal of Food Microbiology · 2000 · 175 citations

Agriculture, Food Science, Microbiology +16