Concepedia
Industrial Crops and Products · 2019 · 81 citations · 55 references
AgricultureBiochemistryPlant SciencesPlant BiochemistryPhenolic Compound AnalysisBioactive ConstituentsCrude Extract PreparationExtractPhenolic Composition AnalysisPhenolic Compound ExtractionPhenolic Content AnalysisPhytochemical CompositionPlant Phenolics
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Thermal Processing Enhances the Nutritional Value of Tomatoes by Increasing Total Antioxidant Activity
Veronica Dewanto, Xianzhong Wu, Kafui Kwami Adom et al. · Journal of Agricultural and Food Chemistry · 2002 · 3.4K citations
Agriculture, Food Science, Nutritional Sciences +17
Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
Yi‐Zhong Cai, Qiong Luo, Mei Sun et al. · Life Sciences · 2004 · 2.8K citations · Full text
Life Sciences, Medicinal Chemistry, Oncology +16
Antioxidant and Prooxidant Behavior of Flavonoids: Structure-Activity Relationships
Guohua Cao, E. Sofić, Ronald L. Prior · Free Radical Biology and Medicine · 1997 · 2.4K citations
Life Sciences, Biochemistry, Medicinal Chemistry +14
Screening of Brazilian plant extracts for antioxidant activity by the use of DPPH free radical method
Luciana Lopes Mensor, Fábio S. Menezes, Gilda Guimarães Leitão et al. · Phytotherapy Research · 2001 · 2.3K citations
Life Sciences, Botany, Plant Sciences +15
Free radicals, oxidative stress, and antioxidants in human health and disease
Okezie I. Aruoma · Journal of the American Oil Chemists Society · 1998 · 1.7K citations · Full text
Life Sciences, Biochemistry, Toxicology +14