Concepedia
Statistics
Publications
47
Citations
12.5K
H-Index
42
Active since
1998
Affiliations
University of Hong Kong(Current)
Republic Polytechnic
Hubei Academy of Agricultural Sciences
Queen Mary Hospital
Wuhan University
Yi‐Zhong Cai is an author at University of Hong Kong specializing in agriculture, food science, and food chemistry.
Publications per year
1998–2018
Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
Yi‐Zhong Cai, Qiong Luo, Mei Sun et al. · Life Sciences · 2004 · 2.8K citations · Full text
Life Sciences, Medicinal Chemistry, Oncology +16
Antioxidant Capacity of 26 Spice Extracts and Characterization of Their Phenolic Constituents
Bin Shan, Yi‐Zhong Cai, Mei Sun et al. · Journal of Agricultural and Food Chemistry · 2005 · 1.5K citations
Agriculture, Food Science, Ethnobotany +14
Structure–radical scavenging activity relationships of phenolic compounds from traditional Chinese medicinal plants
Yi‐Zhong Cai, Mei Sun, Jie Xing et al. · Life Sciences · 2005 · 865 citations
Agriculture, Medicinal Chemistry, Plant Sciences +14
The in vitro antibacterial activity of dietary spice and medicinal herb extracts
Bin Shan, Yi‐Zhong Cai, John D. Brooks et al. · International Journal of Food Microbiology · 2007 · 850 citations
Medicine, Medicinal Chemistry, Pharmacology +13
Antioxidant Activity of Betalains from Plants of the Amaranthaceae
Yi‐Zhong Cai, Mei Sun, Harold Corke · Journal of Agricultural and Food Chemistry · 2003 · 679 citations
Life Sciences, Botany, Plant Sciences +12
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