Concepedia

Publication | Closed Access

Evaluation of cellular antioxidant components of honeys using UPLC-MS/MS and HPLC-FLD based on the quantitative composition-activity relationship

DOI

52

Citations

29

References

2019

Year

Shi Shen, Jingbo Wang, Xi Chen, Tingting Liu, Qin Zhuo, Shuang‐Qing Zhang
Food Chemistry

References

YearCitations

Page 1