Tingting Liu

Review on plant-derived bioactive peptides: biological activities, mechanism of action and utilizations in food development

Hongxiu Fan, Hongcheng Liu, Yanrong Zhang et al. · Journal of Future Foods · 2022 · 136 citations · Full text

Plant Proteins, Biosynthesis, Food Bioactive Compound +14

The structural characteristics of dietary fibers from Tremella fuciformis and their hypolipidemic effects in mice

Shanshan Zhang, Xinle Xu, Xu Cao et al. · Food Science and Human Wellness · 2022 · 87 citations · Full text

Nutrition, Sdf Group Mice, Health Sciences +14

Effect of Antifreeze Peptide Pretreatment on Ice Crystal Size, Drip Loss, Texture, and Volatile Compounds of Frozen Carrots

Charles H. Z. Kong, Nazimah Hamid, Tingting Liu et al. · Journal of Agricultural and Food Chemistry · 2016 · 85 citations

Engineering, Antifreeze Peptide Pretreatment, Ice Crystal Size +16

An efficient method for decoloration of polysaccharides from the sprouts of Toona sinensis (A. Juss.) Roem by anion exchange macroporous resins

Yingying Shi, Tingting Liu, Yun Han et al. · Food Chemistry · 2016 · 71 citations

Engineering, Efficient Method, Environmental Engineering +7

Anti-Proliferation Potential and Content of Fucoidan Extracted from Sporophyll of New Zealand Undaria pinnatifida

Wilfred Mak, Sheng Kelvin Wang, Tingting Liu et al. · Frontiers in Nutrition · 2014 · 67 citations · Full text

Biology, Fucoidan Extracted, Phytoalexin +14