Concepedia

Predicting the Growth of Listeria monocytogenes and Salmonella Typhimurium in Diced Celery, Onions, and Tomatoes during Simulated Commercial Transport, Retail Storage, and Display

Victor Jayeola, Sanghyup Jeong, Eva Almenar, Bradley P. Marks, Keith Vorst, J. W. Brown, Elliot T. Ryser

Journal of Food Protection · 2019 · 19 citations · 28 references

DOI

Concepts

References

28

Oxidative stress in bacteria and protein damage by reactive oxygen species.

Elisa Cabiscol, Jordi Tamarit, Joaquim Ros · PubMed · 2000 · 1.4K citations

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When is simple good enough: a comparison of the Gompertz, Baranyi, and three-phase linear models for fitting bacterial growth curves

Robert L. Buchanan, Richard C. Whiting, W.C Damert · Food Microbiology · 1997 · 506 citations

, , +7

Effects of superatmospheric oxygen levels on postharvest physiology and quality of fresh fruits and vegetables

Adel A. Kader, S. Ben‐Yehoshua · Postharvest Biology and Technology · 2000 · 299 citations

, , +16

Prediction of pathogen growth on iceberg lettuce under real temperature history during distribution from farm to table

Shigenobu Koseki, Seiichiro Isobe · International Journal of Food Microbiology · 2005 · 238 citations

, , +16

Predicting growth of Brochothrix thermosphacta at changing temperature

József Baranyi · International Journal of Food Microbiology · 1995 · 236 citations

, , +5