Reverse micelles as nano-carriers of nisin against foodborne pathogens. Part II: The case of essential oils

Maria D. Chatzidaki, Fani Balkiza, Elpida Gad, Voula Alexandraki, S. Avramiotis, Marina Georgalaki, Vassiliki Papadimitriou, Effie Tsakalidou, Konstantinos Papadimitriou, Aristotelis Xenakis

Food Chemistry · 2018 · 36 citations · 34 references

Concepts

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