Publication | Closed Access
Subcritical water extraction of polyphenolic compounds from sorghum (Sorghum bicolor L.) bran and their biological activities
84
Citations
34
References
2018
Year
Food ChemistryPolyphenolicsEngineeringSorghum Bicolor L.Subcritical Water ExtractionEnvironmental EngineeringSupercritical Fluid ChromatographyWater TreatmentAnalytical ChemistryPolyphenolic CompoundsPhytochemistryPhytochemicalChromatographyHealth Sciences
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