Xiaoping Luo - Concepedia

Author

Xiaoping Luo

Jiangsu University ORCID

Also Known As

Luo Xiaoping, Wenchun Liu, X. Luo, Xianyong Luo, Xiao-ping Luo, XiaoPing LUO, Xiaoping Luo, Xinbing Luo

Publications

1.5K

Citations

H-Index

Concepts

All Affiliations

Jiangsu University Chinese Academy of Medical Sciences & Peking Union Medical College Tongji Hospital Wuhan University Hainan Normal University

About

Xiaoping Luo is an author at Jiangsu University specializing in medicine, engineering, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	11	11	362
2	Engineering	5	5	177
3	Health Sciences	1	1	84
4	Natural Sciences	1	1	56
5	Social Sciences	1	1	34

Xiaoping Luo

Publications

782

Citations

H-Index

Page 1

	Year	Citations
Ultrasound assisted extraction of polyphenolic compounds from red sorghum (Sorghum bicolor L.) bran and their biological activities and polyphenolic compositions Xiaoping Luo, Jiemei Cui, Haihui Zhang, Industrial Crops and Products Food ChemistryPolyphenolic CompositionsFood AnalysisRed SorghumPolyphenolic Compounds	2017	136
Structural elucidation and immunostimulatory activity of polysaccharide isolated by subcritical water extraction from Cordyceps militaris Xiaoping Luo, Yuqing Duan, Wenya Yang, Carbohydrate Polymers Natural PolymerStructural ElucidationSubcritical Water ExtractionGlycobiologyBiotechnology	2016	90
Subcritical water extraction of polyphenolic compounds from sorghum (Sorghum bicolor L.) bran and their biological activities Xiaoping Luo, Jiemei Cui, Haihui Zhang, Food Chemistry Food ChemistryPolyphenolicsEngineeringSorghum Bicolor L.Subcritical Water Extraction	2018	84
Kocuria flava sp. nov. and Kocuria turfanensis sp. nov., airborne actinobacteria isolated from Xinjiang, China Guomei Zhou, Xiaoping Luo, Yali Tang, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY	2008	65
Structure of the zein protein as treated with subcritical water Jixian Zhang, Chaoting Wen, Haihui Zhang, International Journal of Food Properties Food ChemistryProtein ChemistryBiochemistryProtein FoldingNatural Sciences	2018	56
A proof‐of‐concept study of an automated solution for clinical metagenomic next‐generation sequencing Yun‐Xia Luan, Hai Hu, Chao Liu, Journal of Applied Microbiology	2021	42
Protective effects of radish (Raphanus sativus L.) leaves extract against hydrogen peroxide-induced oxidative damage in human fetal lung fibroblast (MRC-5) cells Xiaoping Luo, Haihui Zhang, Yuqing Duan, Biomedicine & Pharmacotherapy InflammationRaphanus Sativus L.OxysterolMedicineToxicology	2018	36
Subcritical water extraction, identification and antiproliferation ability on HepG2 of polyphenols from lotus seed epicarp Yan Zheng, Xiaoping Luo, Jingli Cong, Industrial Crops and Products Solvent ExtractionAntiproliferation AbilityChemical EngineeringPolyphenolicsEngineering	2018	35
Neuroprotective effects of lotus seedpod procyanidins on extremely low frequency electromagnetic field-induced neurotoxicity in primary cultured hippocampal neurons Chunchun Yin, Xiaoping Luo, Yuqing Duan, Biomedicine & Pharmacotherapy OptogeneticsLotus Seedpod ProcyanidinsNeurophysiologyMedicineHippocampal Neurons	2016	34
Lysobacter ximonensis sp. nov., isolated from soil Yao Wang, Jun Dai, Li Zhang, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY BiologyMicrobial DiversityMicrobial SystematicsFatty AcidsBiochemical Taxonomy	2009	31

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