Food Hydrocolloids · 2017 · 94 citations · 21 references
AgricultureFood ScienceMicrobiologyFood EngineeringFood MicrobiologyFood ProcessingEdible PackagingFood EmulsificationFood EmulsionsHydrogelsProbioticsProbiotics In FoodsEncapsulation In EmulsionsEncapsulation Of Bioactive IngredientsEncapsulation Of ProbioticsProbiotic EncapsulationViability Of Probiotic Bacteria
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The estimation of the bactericidal power of the blood
A. A. Miles, S. S. Misra, J. O. Irwin · Epidemiology and Infection · 1938 · 3.6K citations · Full text
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Protein–polysaccharide interactions
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