Concepedia

J.L. Doublier

JD

Statistics

Publications

63

Citations

4.7K

H-Index

36

Active since

1981

Affiliations

Laboratoire des Biomolécules(Current)

Biopolymères Interactions Assemblages

Institut National de la Recherche Agronomique

Laboratoire de Génie des Procédés – Environnement – Agro-alimentaire

École Nationale d'Ingénieurs des Techniques des Industries Agro-Alimentaires

J.L. Doublier is an author at Laboratoire des Biomolécules specializing in engineering, rheology, and biophysics.

Top concepts

EngineeringRheologyBiophysicsFood ChemistryPolymer ScienceFood EngineeringHealthMedicineMechanical EngineeringBiochemistry

Publications per year

1981–2014

63

Publications

63

Protein–polysaccharide interactions

J.L. Doublier, Catherine Garnier, D. Renard et al. · Current Opinion in Colloid & Interface Science · 2000 · 696 citations

Rheological characterization of microfibrillated cellulose suspensions after freezing

G. Agoda‐Tandjawa, Sylvie Durand, Serge Bérot et al. · Carbohydrate Polymers · 2009 · 245 citations

Engineering, Polymer Science, Rheological Property +3

Viscoelastic properties of maize starch/hydrocolloid pastes and gels

Martine Alloncle, J.L. Doublier · Food Hydrocolloids · 1991 · 242 citations · Full text

Biopolymer Gel, Maize Starch/hydrocolloid Pastes, Engineering +4

RHEOLOGY OF GALACTOMANNAN SOLUTIONS: COMPARATIVE STUDY OF GUAR GUM AND LOCUST BEAN GUM

J.L. Doublier, B. Launay · Journal of Texture Studies · 1981 · 206 citations

Intrinsic Viscosity, Locust Bean Gum, Rheological Constitutive Equation +11

A rheological characterization of cereal starch-galactomannan mixtures

Martine Alloncle, J. Lefebvre, Genevieve Llamas et al. · Prodinra (INRA Bordeaux-Aquitaine) · 1987 · 168 citations · Full text

Food Chemistry, Cereal Starch-galactomannan Mixtures, Rheology +3

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