Publication | Closed Access
Post-harvest treatment of cherry tomatoes by gamma radiation: Microbial and physicochemical parameters evaluation
64
Citations
44
References
2016
Year
Food IrradiationEngineeringCherry TomatoesEnvironmental EngineeringCrop ProtectionAgricultural EconomicsBiotechnologyFood PreservationMicrobiologyPost-harvest PhysiologyGamma RadiationPost-harvest TreatmentFood SafetyHealth Sciences
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