Determination of storage stability of butter enriched with unsaturated fatty acids/conjugated linoleic acids (UFA/CLA) using instrumental and sensory methods

Silvia Mallia, P. Piccinali, B. Rehberger, René Badertscher, Felix Escher, Hedwig Schlichtherle‐Cerny

International Dairy Journal · 2008 · 54 citations · 34 references

Concepts

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