Concepedia

Consumer liking for kiwifruit flavour: A meta-analysis of five studies on fruit quality

F. Roger Harker, B. Thomas Carr, Marura Lenjo, Elspeth MacRae, Wendy V. Wismer, Ken Marsh, Michelle Williams, A. White, Cynthia Lund, Shane Walker,

Food Quality and Preference · 2008 · 110 citations · 37 references

Concepts

AgricultureFood ScienceMarketingConsumer BehaviorFood ChemistryFruit ScienceFlavor EvaluationFood QualityFruit PhysiologyFruit QualityFruit Quality EvaluationTaste EvaluationConsumer Preference AssessmentFlavor Quality EvaluationFruit Aroma EvaluationFruit Flavor EvaluationFruit Quality Attributes

References

37

Sensory evaluation of food—Principles and practices 1998

D. Kilcast · Food Quality and Preference · 1998 · 1.7K citations

Agriculture, Food Science, Food Analysis +14

Carbohydrate sources and sinks in woody plants

T. T. Kozlowski · The Botanical Review · 1992 · 701 citations

Life Sciences, Plant Biology, Plant Sciences +14

Gain and Loss of Fruit Flavor Compounds Produced by Wild and Cultivated Strawberry Species

Asaph Aharoni, Ashok P. Giri, Francel Verstappen et al. · The Plant Cell · 2004 · 494 citations · Full text

Agriculture, Evolutionary Biology, Plant Sciences +17

The case for fruit quality: an interpretive review of consumer attitudes, and preferences for apples

F. Roger Harker, Anne Gunson, Sara R. Jaeger · Postharvest Biology and Technology · 2003 · 390 citations

Agriculture, Food Science, Marketing +16

Kiwifruit science and management

J. V. Possingham · Scientia Horticulturae · 1991 · 298 citations

Agriculture, Plant Sciences, Fruit Science +1