F. Roger Harker

Postharvest losses of fruit and vegetables during retail and in consumers’ homes: Quantifications, causes, and means of prevention

Ron Porat, Amnon Lichter, Leon A. Terry et al. · Postharvest Biology and Technology · 2018 · 387 citations · Full text

Food Marketing, Food Quality, Food Delivery Systems +12

The case for fruit quality: an interpretive review of consumer attitudes, and preferences for apples

F. Roger Harker, Anne Gunson, Sara R. Jaeger · Postharvest Biology and Technology · 2003 · 385 citations

Food Choice, Interpretive Review, Food Marketing +12

In vivo and in vitro swelling of cell walls during fruit ripening

Robert J. Redgwell, Elspeth MacRae, Ian C. Hallett et al. · Planta · 1997 · 320 citations

Developmental Biology, Engineering, Botany +11

Sensory interpretation of instrumental measurements 2: sweet and acid taste of apple fruit

F. Roger Harker, Ken Marsh, H. Young et al. · Postharvest Biology and Technology · 2002 · 311 citations

Food Chemistry, Acid Taste, Cognitive Science +11

Sensory interpretation of instrumental measurements 1: texture of apple fruit

F. Roger Harker, John H. Maindonald, Shona Murray et al. · Postharvest Biology and Technology · 2002 · 285 citations

Music, Sensory Science (Food Sensory Science), Sensory Science +6