Wendy V. Wismer

Chemosensory Dysfunction Is a Primary Factor in the Evolution of Declining Nutritional Status and Quality of Life in Patients With Advanced Cancer

Joanne Louise Hutton, Vickie E. Baracos, Wendy V. Wismer · Journal of Pain and Symptom Management · 2007 · 243 citations

Agriculture, Nutrition, Oncology +14

Delta-9-tetrahydrocannabinol may palliate altered chemosensory perception in cancer patients: results of a randomized, double-blind, placebo-controlled pilot trial

Tristin Dawne Brisbois, Ingrid Heila de Kock, Sharon Watanabe et al. · Annals of Oncology · 2011 · 240 citations

Medicine, Oncology, Pharmacology +9

Consumer-driven product development in the kiwifruit industry

Sara R. Jaeger, K. Rossiter, Wendy V. Wismer et al. · Food Quality and Preference · 2002 · 181 citations

Management, Marketing, Marketing Management +14

Low Temperature Blanching Effects on Chemistry, Firmness and Structure of Canned Green Beans and Carrots

D.W. Stanley, Malcolm C. Bourne, A.P. Stone et al. · Journal of Food Science · 1995 · 151 citations

Agriculture, Food Science, Plant Sciences +14

Dietary patterns in patients with advanced cancer: implications for anorexia-cachexia therapy

Joanne Louise Hutton, Lisa Martin, Catherine J. Field et al. · American Journal of Clinical Nutrition · 2006 · 112 citations · Full text

Agriculture, Nutritional Sciences, Oncology +16