Heavy sulphur compounds, higher alcohols and esters production profile of Hanseniaspora uvarum and Hanseniaspora guilliermondii grown as pure and mixed cultures in grape must - Concepedia

Concepedia

Publication | Closed Access

Heavy sulphur compounds, higher alcohols and esters production profile of Hanseniaspora uvarum and Hanseniaspora guilliermondii grown as pure and mixed cultures in grape must

193

Citations

30

References

2008

Year

N. Moreira, Filipa Mendes, Paula Guedes de Pinho, Tim Hogg, Isabel Vasconcelos

International Journal of Food Microbiology

Food ChemistryBiosynthesisEngineeringFood FermentationBiotechnologyHeavy Sulphur CompoundsEsters Production ProfileMicrobiologyPhytochemistryHigher AlcoholsHealth Sciences

References

	Year	Citations

Page 1