Concepedia

Qualitative characteristics of meat from young bulls fed different levels of crude glycerin

José Rodolfo Reis de Carvalho, M. L. Chizzotti, Eduardo Mendes Ramos, Otávio Rodrigues Machado Neto, Dante Pazzanese Duarte Lanna, Leandro Sâmia Lopes, Priscilla Dutra Teixeira, Márcio Machado Ladeira

Meat Science · 2013 · 44 citations · 40 references

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40

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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A distillation method for the quantitative determination of malonaldehyde in rancid foods

Basil G. Tarladgis, Betty M. Watts, MARGARET T. YOUNATHAN et al. · Journal of the American Oil Chemists Society · 1960 · 2.9K citations

, , +7

Lipid extraction of tissues with a low-toxicity solvent

Atsushi Hara, Norman S. Radin · Analytical Biochemistry · 1978 · 2.5K citations · Full text

, , +10

Current research in meat color

R.A. Mancini, Melvin C. Hunt · Meat Science · 2005 · 2.1K citations

, , +12

A simple procedure for rapid transmethylation of glycerolipids and cholesteryl esters

William W. Christie · Journal of Lipid Research · 1982 · 1.1K citations · Full text

, , +15