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Genome Sequence of Weissella confusa LBAE C39-2, Isolated from a Wheat Sourdough

Myriam Amari, Sandrine Laguerre, M. Paul Vuillemin, Hervé Robert, Valentin Loux, Christophe Klopp, Sandrine Morel, Bruno Gabriel, Magali Remaud‐Siméon, Valérie Gabriel,

Journal of Bacteriology · 2012 · 28 citations · 14 references

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Abstract

Weissella confusa is a rod-shaped heterofermentative lactic acid bacterium from the family of Leuconostocaceae. Here we report the draft genome sequence of the strain W. confusa LBAE C39-2 isolated from a traditional French wheat sourdough.

References

14

Detection of <i>Lactobacillus, Pediococcus, Leuconostoc</i> , and <i>Weissella</i> Species in Human Feces by Using Group-Specific PCR Primers and Denaturing Gradient Gel Electrophoresis

Jens Walter, Christian Hertel, Gerald W. Tannock et al. · Applied and Environmental Microbiology · 2001 · 791 citations · Full text

Taxonomic study of Weissella confusa and description of Weissella cibaria sp. nov., detected in food and clinical samples.

Johanna Björkroth, Ulrich Schillinger, Rolf Geisen et al. · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · 2002 · 290 citations

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In situ production and analysis of Weissella confusa dextran in wheat sourdough

Kati Katina, Ndegwa Henry Maina, Riikka Juvonen et al. · Food Microbiology · 2009 · 247 citations

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In Situ Production of Exopolysaccharides during Sourdough Fermentation by Cereal and Intestinal Isolates of Lactic Acid Bacteria

Markus Tieking, Maher Korakli, Matthias A. Ehrmann et al. · Applied and Environmental Microbiology · 2003 · 227 citations · Full text

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NMR spectroscopic analysis of exopolysaccharides produced by Leuconostoc citreum and Weissella confusa

Ndegwa Henry Maina, Maija Tenkanen, Hannu Maaheimo et al. · Carbohydrate Research · 2008 · 196 citations

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