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Multiple Range and Multiple F Tests

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Combinatorial Testing Workflow, Comparative Test, Multiple Range +1

Morphological, thermal and rheological properties of starches from different botanical sources

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Biosynthesis, Engineering, Enzyme Catalysis +4

A NEW METHOD FOR MICRODETERMINATION OF AMYLASE ACTIVITY BY THE USE OF AMYLOSE AS THE SUBSTRATE

Hidetsugu FUWA · The Journal of Biochemistry · 1954 · 482 citations

Engineering, Cellular Enzymology, Biochemistry +14