Effect of powder properties and storage conditions on the flowability of milk powders with different fat contents

Storage and Flow of Solids

A. W. Jenike · 1964 · 707 citations

Natural Sciences, Materials Science, Physics +10

Surface characterization of four industrial spray-dried dairy powders in relation to chemical composition, structure and wetting property

Esther H.‐J. Kim, Xiao Dong Chen, David Pearce · Colloids and Surfaces B Biointerfaces · 2002 · 362 citations

Agriculture, Dairy Science, Materials Science +15

Flow property measurement of food powders and sensitivity of Jenike’s hopper design methodology to the measured values

John J. Fitzpatrick, Sheryl A. Barringer · Journal of Food Engineering · 2003 · 355 citations

Agriculture, Food Science, Food Analysis +13

Glass Transitions and Crystallization in Milk Powders

Kirsi Jouppila, Yrjö H. Roos · Journal of Dairy Science · 1994 · 350 citations · Full text

Agriculture, Food Science, Materials Science +14

Characterisation of food powder flowability

E. Teunou, John J. Fitzpatrick, E. C. Synnott · Journal of Food Engineering · 1999 · 295 citations

Agriculture, Food Science, Food Analysis +11