Concepedia

Innovation trends in the food industry: The case of functional foods

Barbara Bigliardi, Francesco Galati

Trends in Food Science & Technology · 2013 · 835 citations · 65 references

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References

65

Development of a Measure of the Motives Underlying the Selection of Food: the Food Choice Questionnaire

Andrew Steptoe, Tessa M. Pollard · Appetite · 1995 · 2.1K citations

, , +9

Scientific Concepts of Functional Foods in Europe Consensus Document

British Journal Of Nutrition · 1999 · 1.1K citations · Full text

, , +11

Consumer acceptance of functional foods: socio-demographic, cognitive and attitudinal determinants

Wim Verbeke · Food Quality and Preference · 2004 · 822 citations

, , +14

Market and marketing of functional food in Europe

Klaus Menrad · Journal of Food Engineering · 2002 · 781 citations

, , +12

Healthier meat and meat products: their role as functional foods

F. Jiménez‐Colmenero, J. Carballo, Susana Cofrades · Meat Science · 2001 · 672 citations

, , +16