Food Research International · 2012 · 176 citations · 26 references
Life SciencesBiochemistryFood ScienceFood ChemistryInflammationProtein BiochemistryAntioxidant DefenseBioactive Food ComponentsFood AntioxidantsProteins In FoodsProteolytic EnzymesProteolytic ProcessingAntioxidant FractionationAntioxidant PeptidesBioactive Marine PeptidesDietary AntioxidantsHydrolysisMeat Protein HydrolysatesPeptide Bond Hydrolysis Mechanisms
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Analysis of nitrate, nitrite, and [15N]nitrate in biological fluids
Laura C. Green, David A. Wagner, Joseph A. Glogowski et al. · Analytical Biochemistry · 1982 · 12.1K citations
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Serum levels of cytokines in chronic liver diseases
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Antioxidant activities of enzymatic extracts from brown seaweeds
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